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Marbella
This Marbella-based restaurant was established two years ago. Its huge terrace holds up to 70 guests, whereas the dining room on the ground floor accommodates up to 40 seated patrons. In addition, there is an exclusive room on the first floor for special celebrations or group events (60-80 guests).
Under the influence of Neo Belgian cuisine, it adds a dynamic and creative touch to local culinary traditions. The attentive staff give outstanding...
Málaga
Limonar 40 is housed in Palacio de la Lira, a stately residence in Málaga from the eighteenth century that has beautiful gardens and a stylish interior.The cuisine at Limonar 40 combines the most traditional flavours with the latest culinary trends. The menu includes many delicious dishes to suit every taste and a different suggestion every day. The food is as good to eat as it is to look at, with such dishes as beans with clams from Galicia and...
Alhaurín de la Torre
Located in Alhaurín de la Torre, Casa Lanka serves Asian and vegetarian food. It is the first restaurant of its kind in the area. Cooking their dishes with fresh ingredients, the owners of the establishment design a new menu every month. Soy with spices, aubergine musaka, vegetarian burger and chicken with almond and coconut sauce are some of Casa Lanka’s star dishes.
Antequera
Serving creative Andalusian food, Reina Restaurant has a bar with a wide array of tapas and the dining room with a menu including innovative or traditional Andalusian dishes.
Guests can choose from goat cheese and caramelised apple, sea bass cooked at a low temperature, kid leg Málaga-style or bienmesabe, a sweet typical from Antequera.
Málaga
In the heart of Málaga’s historic district, Alea combines Mediterranean food from Italy and market ingredients, traditional and new flavours, all with a different, personal touch. The restaurant has different rooms for different types of events, a large wine cellar to host wine tastings and an area for sipping a cocktail.
Paté with fruit coulis and flaked salt, spinach and prawn lasagne or delicious Japanese food... There is something to please...
Estepona
At Tanino Restaurant, food is just one of the ingredients that makes it the perfect place to meet with friends and have a great time together. Young guests, cocktails, finger food, excellent wines and good music.
The star dishes here are Argentine meat or ham and cheese pasties, provoleta with tomato sauce and dried tomato, Caesar chicken salad, and homemade BLT cheeseburger with onion.
Marbella
The Restaurant Casa de la Era is located in an old farmhouse on the outskirts of Marbella, near the Parque Comercial La Cañada.
Bet your kitchen the most traditional flavors of Andalusian cuisine, especially Malaga. The originality of the dishes of its Charter, based on recipes that can be described as exotic for its antiquity, is one of the main attractions.
It has own garden and yard, from which supplies the kitchen.
His winery in...
Antequera
El Mirador at the Fuente del Sol Hotel is in a beautiful location affording fabulous views of the Guadalhorce Valley set against the Mediterranean Sea.
Run by chef Jesús Guerrero, El Mirador serves top-quality Mediterranean food. He even picks vegetables from the hotel’s market garden.
He prepares watermelon soup with corn cream, baby beans with mint and crunchy prawns, fresh vegetable wok with chicken, Chinese noodles, prawns and ponzu sauce,...
Málaga
Marisqueria Godoy, a restaurant unique were all award friends and guests can enjoy with different species of fish and sea-foods from Malaga (Bay of Malaga). It’s different to work exclusively with wild fish of the best quality, never have we worked with something come from farm, genetically manipulated or filled with different kind of powder. We respect Ecology and season and what we offer it’s what the sea give to us. Working daily with port...
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Costa del Sol Tourist Board - Plaza de la Marina, nº4 - 29015 Málaga - Tel: +34952126272 - Fax: +34952225207 - info@costadelsol.travel