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Cocina en el Viñedo. Ronda

Cooking in the Vineyard. Ronda

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  • 1 Jan 2018 - 31 Dec 2018

Visit Ronda to experience the “Slow Food” philosophy. If your main reason for travelling is gastronomy, this the activity for you.

Enjoy the wine from Ronda with the best view of the city as a backdrop and in an organic vineyard. Doing a cooking course is a perfect way to enjoy the most authentic gastronomy and a completely different day. Introduce yourself to the “Slow Food” movement and get to know the main local and seasonal ingredients which are used to make the most traditional Andalusian dishes with a local chef and in compliance with the Slow Tourism philosophy.

The activity has a duration of approximately four hours and includes a visit of the vineyard and explanation of biodynamic agriculture, cooking course, wine tasting and explanation. This treat can be enjoyed by the whole family, both the children and the adults.

I’m sure you’ll go back for more!


Opening times

  •  (1 Jan 2018 - 31 Dec 2018)

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