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Arroyo Hondo

Arroyo Hondo


Ever since it opened its doors in 2002, Arroyo Hondo has become something of a talking point for its haute cuisine. The restaurant prepares elegant Mediterranean dishes made with fresh and seasonal produce. The feel here is rustic and relaxed so you can really enjoy the food. Christian Robson Burrell is in charge of making sure every dish will delight your palate.